Fresh made corn tortillas, roasted & shredded venison, smothered in homemade enchilada sauce (I'll never waste $ on canned sauce ever again), black beans, limeade, Ibarra hot chocolate, chips & salsa, pickled beets, and dill-pickled snap peas, birthday cake, ice cream, and an assortment of interesting mexican candies and sweets (some salty, some tart, some spicy, some sweet, and some even all four flavors together in one!)
Cascarones, piñata, lotería, tortuga trinkets, confetti, papel picad0.
Family & friends.
Such fun planning, making, decorating, cooking, and baking, together, for this day,
one where the snow just kept coming down and down and down ALL DAY LONG.
Feliz Cumpleaños, my 2-22-2000 boy, now eleven in 2011!